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Strawberry Cheesecake Lush Yummmmy


1 package golden oreos -35 cookies -
5 tablespoons butter melted
7 ounces softened cream cheese
1 cup powdered sugar
1 - 15 -ounce -container cool whip divided
3 packages - 3.4 ounce each - instant cheesecake pudding mix
4 cups milk
3 ½ cups sliced strawberries


crush the entire package of oreos a food processor would work great for this - I don’t have one so I just placed my cookies in a gallon sized ziplock bag and crushed them with a rolling pin when the cookies are fine crumbs transfer them to a large bowl and mix in 5 tablespoons of melted butter press the cookie mixture into a 10 × 12 pan and refrigerate while you prepare the remaining layers
next beat together 1 cup of powdered sugar the cream cheese and 1 cup of Cool whip spread over your cookie layer
for the next layer mix together the pudding mix milk and another 1 cup of cool whip spread over the cream cheese layer
layer the sliced strawberries on top and spread the remaining cool whip on top
keep refrigerated until ready to serve