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Crescent Chicken Rolls Yummy


1 - 5 or 7 jumbo count - package of refrigerator crescent rolls
3 cups of chopped cooked chicken
1 cup of shredded cheddar cheese
1 can cream of chicken soup
1 can of milk


in a saucepan prepare the soup using milk and set aside
separate the crescent rolls and spoon chicken and cheese into each crescent. Roll and seal
arrange the rolls in a 8 × 12 baking dish and pour the soup over them
in a preheated oven to 350° bake for 35 minutes and Voila
simple easy and cheesy whenever I don’t feel like cooking I make crazy things like this crescent chicken rolls to save the day give it a shot you will love it