ingredients
5 eggs
1 c sour cream
1-3 c water
1-3 c oil
1 pkg cake mix chocolate
1 pkg pudding chocolate
13 oz semi sweet chocolate chips
confectioners’ sugar
method
beat eggs sour cream water and oil together in a large bowl until thoroughly mixed add cake mix and pudding mix
beat until smooth then stir in chocolate chips
pour into bundt or tube pan and bake at 360 for 1 hour when cool sift powdered sugar on top of cake
variation- replace 1/3 cup water with grand marnier