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Home » » HAMBURGER STEAK WITH CREAMY ONION GRAVY YUMMY

HAMBURGER STEAK WITH CREAMY ONION GRAVY YUMMY


ingredients

for the patties
4 tablespoons of cooking oil -canola vegetable-
1-1/3 pounds of 70/20 ground chuck
3/4 cup of onion finely chopped
1 large egg
1 teaspoon tiger sauce or hot pepper sauce or to taste optional
1 teaspoon of seasoned salt
1/3 teaspoon garlic powder
1/4 to 1/2 teaspoons freshly cracked black pepper
about 1/3 cup of all purpose flour for dipping the patties

for the gravy

1 large onion halved and sliced -about 4 cups sliced-
1 cup of beef broth
1 cup of water
1/3 cup of all purpose flour
1/3 teaspoon of seasoned salt or to taste
1/4 teaspoon of freshly ground black pepper or to taste
1/2 tablespoon of worcestershire sauce optional
1 teaspoon of browning and seasoning sauce - like Kitchen Bouquet- optional
3 cups of sliced mushrooms optional

instructions

heat the cooking oil over medium high in a large heavy bottomed stainless skillet In a medium sized bowl gently combine the ground chuck chopped onion egg hot sauce seasoned salt garlic powder and pepper shape into 5 to 7 equal sized patties dip each patty into the flour and cook until browned on both sides remove and set those aside
add the sliced onions to the skillet and cook over medium heat until lightly caramelized stirring regularly whisk together the beef broth water 1/4 cup of flour seasoned salt pepper and the worcestershire and Kitchen bouquet if using until well combined pour into the skillet with the onions and stir constantly until mixture begins to thicken

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