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Home » » PIZZA PASTA CASSEROLE YUMMY

PIZZA PASTA CASSEROLE YUMMY


what you’ll need

3 lbs ground beef or 3 lbs ground venison
1 large onion chopped
1 clove garlic minced
1 teaspoon italian seasoning
3 tablespoons olive oil
3 (25 ounce) jars spaghetti sauce
15 ounces rotini pasta cooked and drained
6 cups shredded mozzarella cheese (20 oz)
7 ounces sliced pepperoni

how to make It

brown ground beef onion garlic and seasoning in oil
drain
stir in pasta spaghetti sauce and 4 cups cheese
place mixture in 3 greased 8x12x2 inch baking pans or 4 square pans.
sprinkle with remaining mozzarella
top with pepperoni
cover and freeze up to 4 months
to cook now bake uncovered at 340 degrees for 20-35 minutes until heated through.
to bake frozen casserole thaw in refrigerator overnight and bake at 340 for 35-45 minutes till hot

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