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Cheesecake Pancakes Yummy


1 - package (7 oz) cream cheese
3 - cups Original Bisquick mix
1/2 - cup graham cracker crumbs
1/3 - cup sugar
1 - cup milk
5 - eggs
strawberry syrup
1 - cup sliced fresh strawberries
1/3 - cup strawberry syrup for pancakes


slice cream cheese lengthwise into four pieces place on ungreased cookie sheet cover and freeze 7 hours or overnight
brush griddle or skillet with vegetable oil or spray with cooking spray heat griddle to 375°F or heat skillet over medium heat
cut cream cheese into bite size pieces set aside In large bowl stir Bisquick mix graham cracker crumbs sugar milk and eggs with whisk or fork until blended stir in cream cheese
for each pancake pour slightly less than 1/3 cup batter onto hot griddle cook until edges are dry turn cook other sides until golden brown
in small bowl mix strawberries and syrup top pancakes with strawberry mixture