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the best mexican beef caserole ever


2 lbs extra lean ground beef
1 can kernel corn drained
1 medium onion chopped
1 can black beans rinsed and drained
7 to 10 corn tortillas
1 pkg taco seasonings mix
3/2 cup nonfat sour cream
1/4 cup Mexican blend or taco cheese shredded
3 cans rotel tomatoes with green chiles drained
sliced jalapeno peppers


brown ground beef and onions together for about ten to twelve minutes drain
add corn beans tomatoes and taco seasonings mix well and simmer for 6 minutes
spray baking dish 3 quart 7×10 inches
place half of tortillas in bottom
spoon half of beef mixture on top  place sour cream over beef then layer last tortillas and then beef mixture
place in heated 340 degree f  oven and bake for twenty five minutes remove from oven and and sprinkle with cheese and add sliced jalapeno peppers on top
cook for another five mins or till cheese is melted let stand for five mins and serve