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the lady's macaroni and cheese - paula deen yummy


ingredients

5 cups elbow macaroni cooked and drained
3 cups grated cheddar cheese
4 eggs beaten
1/2 cup sour cream
5 tablespoons butter cut into pieces
1/2 teaspoon salt
1 cup milk

method

preheat oven to 380°F
once you have the macaroni cooked and drained place in a large bowl and while still hot and add the cheddar
in a separate bowl combine the remaining ingredients and add to the macaroni mixture
pour macaroni mixture into a casserole dish and bake for 35 to 40 minutes
top with additional cheese if desired and bake a few minutes more until cheese is melted
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